Join Chef John for a culinary journey where you will explore Southern ingredients, time-honored cooking techniques, and learn how to make a down home dish featuring an iconic duo completely from scratch.
From preparing the batter to coating and frying the chicken, to mixing, pouring and making Belgian waffles, and whipping up perfectly thick and custard-like crème fraîche, Chef John will guide you through the entire process of making homemade fried chicken and waffles so good you'll never order them from a restaurant ever again.
Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
Southern Fried Chicken
With Belgian waffles, fresh fruit and crème fraîche