Cooking Class: Southern Fried Chicken and Waffles
Tue, Apr 23rd at 7:00PM
Sun, Apr 28th at 4:00PM
Sun, May 12th at 4:00PM
Mon, May 13th at 6:30PM
Join Chef John for a culinary journey where you will explore Southern ingredients, time-honored cooking techniques, and learn how to make a down home dish featuring an iconic duo completely from scratch.
From preparing the batter to coating and frying the chicken, to mixing, pouring and making Belgian waffles, and whipping up perfectly thick and custard-like crème fraîche, Chef John will guide you through the entire process of making homemade fried chicken and waffles so good you'll never order them from a restaurant ever again.
Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
MENU
Southern Fried Chicken
With Belgian waffles, fresh fruit and crème fraîche
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
Outside Reviews for Chef John
Tracey R
07 Mar 2022
What an awesome experience! We had such a good time! Chef John and his staff were so engaging and created a fun time for us. We learned all sorts of tricks of the trade and prepared a delicious 4 course meal. Would be a great group activity or date night. Can't wait to try the Mexican experience he told us about last night.
Chef John’s impressive resume — boasting nearly 30 years of professional culinary experience — lists a variety of titles, including executive chef roles as well as a host of accolades and accomplishments. For the past 10 years, Chef John has been working as both a personal chef and as the owner and executive chef of his own catering company serving unique and authentic international cuisine to the Boston area.
AS SEEN IN
