Cooking Class: Handmade Pasta Two Ways

Learn the secrets behind perfect pasta with Chef Chris as he teaches you traditional and time-honored techniques and skills to make pasta from scratch like a true Italian.


In this cooking class, you'll have the exciting opportunity to make homemade pasta dough under the guidance of a professional chef. Chef Chris will guide you as you learn how to make two types of pasta dough: traditional and spinach-infused pasta. Then, you'll make savory sauces to pair with your fresh pasta and sit down with family or friends to enjoy your Italian masterpiece.

  • Minimum Guests 1
  • Maximum Guests 30
  • Event Duration 2 hours
  • Restrictions Must be 21 years of age or older to attend.

Guest reviews for Chef Chris

06 Nov 2019

Chef Chris' culinary skills are amazing and he turns the simplest recipes into pure heaven for your mouth. I absolutely enjoyed his teachings and personality, definitely skilled in his craft!

06 Nov 2019

Great recipes, will make again! We enjoyed the class for sister's birthday. Good job!

06 Nov 2019

Great time and the food was amazing. Would definitely recommend this class to others.

06 Nov 2019

Chef Chris was excellent. He was very nice and extremely knowledgeable. We had a wonderful time and would recommend this to everyone!

$75 $ 49 Per person

all-inclusive: 2-hour class, meal and taxes.


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Meet your chef

Chef Chris Verified chef

New chef


Chef Chris has had many titles over the years, including sous chef, head chef and head baker. Now, he is showcasing a decade's worth of restaurant experience in a lineup of incredible cooking classes. Chef Chris' passion for food shines in a welcoming, inviting atmosphere that caters to all skill levels. His insight will empower you to take the reigns in your own kitchen, fostering confidence and an appreciation for all things food.

Event location: Dallas