Cooking Class: Authentic Handmade Pasta

A classic Italian meal of fresh pasta and homemade sauce awaits you in this cooking class with Chef Kayla.


Join Chef Kayla for a hands-on experience in making a classic Italian meal. Begin by mixing and kneading fresh pasta dough, which you'll cut into long strips of fettuccine. Then, top your homemade pasta with a savory red sauce peppered with ground turkey, beef or chicken.

Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


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Handmade Fettuccine Pasta

With red sauce, and ground turkey, beef or chicken

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.

Classpop! Guest Reviews for other experiences with Chef Kayla

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Lena

05 Feb 2022

Kayla was professional, creative, and a great host! She had small games for us to play throughout dinner and great conversation. Everything was delicious and the space was very clean. We are so excited to use all of the new cooking tips we learned!

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David

10 Nov 2021

Chef Kayla created a unique experience which my partner and I throughly enjoyed. We learned so much and created delicious dishes. I definitely recommend her and hopefully will be taking more lessons.

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Jerel

13 Sep 2021

First, I would like to say that I have never been to a cooking class of any sort and honestly didn't know what to expect. I felt that it would be a great way to celebrate my wedding anniversary. Chef Kayla exceeding all of our expectations. She was very welcoming and her knowledge of her craft was very impressive. She truly set the atmosphere for my wife and me to enjoy each other while enjoying the class. I would truly recommend her to any and everyone that I meet.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Kayla
Chef Kayla Verified chef

Chef Kayla graduated from Stratford University with a go-getter attitude and a drive to start her own business. With a naturally bubbly attitude and inviting personality, Chef Kayla welcomes all of her cooking class students with open arms. Her true passion lies in sharing her culinary knowledge, creative cooking and celebrating her students' new journey into the world of food.

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